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Starch Neutralizer Promotes Weight Loss, Lowers Triglyceride Levels

KEARNY, NJ, DEC. 10, 2002 - Patients who took a concentrated starch neutralizer extracted from the white kidney bean, lost nearly a half pound per week (3.8 lbs. over eight weeks), on average, or better than 200% more than those on placebo. Patients on the starch neutralizer also lost 1.5 inches around their waists, on average, or 43% more than those on placebo.

“The results are encouraging, and look very promising,” said chief researcher, Jay Udani, M.D., Medical Director, Integrative Medicine Program, Northridge Hospital Medical Center, Los Angeles, CA.

One of the most surprising result of the study was the impact that the starch neutralizer had on triglycerides, a form of bad cholesterol,” said Udani. “There was a dramatic, 26-point drop in triglyceride levels, on average, for patients taking the starch neutralizer, while those on placebo averaged only an 8 point drop in triglyceride levels. The difference between the two groups was more than 300%.

”The ability of this product to reduce triglycerides may be an important adjunct in maintaining a good cardiac profile.”

Another surprising result, according to Udani, was the effect of the starch neutralizer on energy levels.

“Those patients on the starch neutralizer reported a 13% increase in energy, while those on placebo reported no improvement in this area. This is important because the starch neutralizer is not a stimulant.”

No significant adverse effects from the starch neutralizer were reported by any of the patients participating in the study.